Tuesday, March 17, 2009

Corned Beef and Cabbage

Happy St. Patrick’s Day! I trust everyone has had a least one breakfast Guinness this morning? Good. So, today Beta Wife and I are going to attempt our first traditional Irish feast—corned beef, cabbage, red potatoes, and soda bread. And of course the fridge is stocked with Guinness and Murphy’s, and the bottle of Jameson is mostly full. Results to follow in the next day or two.

In the meantime, take a virtual tour of the Jameson distillery.

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